ASKEDWELL

Tier 1296 sources · 388 citations

Tier 1 sources, ranked by citation count.

Peer-reviewed / governmental / scientific. Highest institutional trust. AskedWell cites 296 tier 1 sources 388 times across cooking, fermentation, and baking answers. Sources cited ≥3 times have dedicated pages listing every answer that uses them.

All tier 1 sources

Click a source name with ≥3 citations to see every answer citing it. Click an outbound link to visit the source.

  1. USDA FoodKeeper App↗

    Cited in 12 answers · see every answer →

    12
  2. FDA Refrigerator + Freezer Storage Chart↗

    Cited in 11 answers · see every answer →

    11
  3. USDA FoodData Central↗

    Cited in 9 answers · see every answer →

    9
  4. Modernist Bread (Myhrvold)

    Cited in 7 answers · see every answer →

    7
  5. Bessemer Venture Partners "State of the Cloud"↗

    Cited in 6 answers · see every answer →

    6
  6. Bessemer Venture Partners "State of the Cloud"↗

    Cited in 6 answers · see every answer →

    6
  7. Aswath Damodaran, NYU Stern↗

    Cited in 6 answers · see every answer →

    6
  8. Nathan Myhrvold, "Modernist Cuisine"

    Cited in 5 answers · see every answer →

    5
  9. USDA FSIS Safe Minimum Cooking Temperatures↗

    Cited in 5 answers · see every answer →

    5
  10. Modernist Cuisine, Vol. 3

    Cited in 5 answers · see every answer →

    5
  11. NIST Mass Standards↗

    Cited in 4 answers · see every answer →

    4
  12. Pacific Crest SaaS Survey

    Cited in 3 answers · see every answer →

    3
  13. Aswath Damodaran, NYU Stern — Margins by Sector↗

    Cited in 3 answers · see every answer →

    3
  14. Federal Reserve — "A Consumer's Guide to Mortgage Settlement Costs"

    Cited in 3 answers · see every answer →

    3
  15. NCHFP vinegar guide

    Cited in 2 answers

    2
  16. NCHFP Pickled Vegetables

    Cited in 2 answers

    2
  17. USDA Food Safety + Inspection Service

    Cited in 2 answers

    2
  18. USDA Food Safety + Inspection Service

    Cited in 2 answers

    2
  19. CDC Food Safety

    Cited in 2 answers

    2
  20. NIST (National Institute of Standards + Technology)

    Cited in 2 answers

    2
  21. USDA FoodData Central, eggs

    Cited in 2 answers

    2
  22. USDA FoodData Central — measurement conversion table

    Cited in 2 answers

    2
  23. Sandor Katz, "The Art of Fermentation"

    Cited in 2 answers

    2
  24. J. Kenji López-Alt, "The Food Lab"

    Cited in 2 answers

    2
  25. Modernist Cuisine, Vol. 2

    Cited in 2 answers

    2
  26. Vanguard "How America Saves" 2024 report

    Cited in 2 answers

    2
  27. OpenView "2024 SaaS Benchmarks Report"

    Cited in 2 answers

    2
  28. Jeremy Siegel "Stocks for the Long Run" (1994, updated 2022)

    Cited in 2 answers

    2
  29. Bessemer Venture Partners "Cloud Index"

    Cited in 2 answers

    2
  30. OpenView SaaS Benchmarks

    Cited in 2 answers

    2
  31. KeyBanc Capital SaaS Survey

    Cited in 2 answers

    2
  32. OpenView SaaS Benchmarks Report

    Cited in 2 answers

    2
  33. ICI (Investment Company Institute) Annual Fact Book

    Cited in 2 answers

    2
  34. U.S. SEC — Form 10-K income statement structure

    Cited in 2 answers

    2
  35. NSCA — Essentials of Strength Training and Conditioning (4th ed.)

    Cited in 2 answers

    2
  36. NCHFP (National Center for Home Food Preservation)

    Cited in 1 answer

    1
  37. NCHFP, "Making Sauerkraut"

    Cited in 1 answer

    1
  38. NCHFP, "Fermented and Pickled Foods"

    Cited in 1 answer

    1
  39. UC Davis Food Science

    Cited in 1 answer

    1
  40. NCHFP "Pickling"

    Cited in 1 answer

    1
  41. NCHFP fermented vegetable guidelines

    Cited in 1 answer

    1
  42. USDA Egg Safety guidelines

    Cited in 1 answer

    1
  43. NCHFP, "Drying Foods"

    Cited in 1 answer

    1
  44. NCHFP, "Sprouting Seeds and Beans"

    Cited in 1 answer

    1
  45. FDA Sprout Safety guidance

    Cited in 1 answer

    1
  46. NCHFP fermented beverages

    Cited in 1 answer

    1
  47. NCHFP, "Fermented Vegetables"

    Cited in 1 answer

    1
  48. NCHFP, "Fermenting + Pickling Foods"

    Cited in 1 answer

    1
  49. NCHFP curing guidelines

    Cited in 1 answer

    1
  50. NCHFP cured fish guidelines

    Cited in 1 answer

    1
  51. USDA Food Safety + Inspection Service

    Cited in 1 answer

    1
  52. NCHFP jerky guidelines

    Cited in 1 answer

    1
  53. USDA Food Preservation Guides

    Cited in 1 answer

    1
  54. USDA Food Preservation Guides

    Cited in 1 answer

    1
  55. NCHFP Brining + Pickling Guides

    Cited in 1 answer

    1
  56. USDA Dairy Production Guidelines

    Cited in 1 answer

    1
  57. NCHFP Pickling Guide

    Cited in 1 answer

    1
  58. USDA FSIS Cured Meats Guidelines

    Cited in 1 answer

    1
  59. NCHFP Cured Meats Guide

    Cited in 1 answer

    1
  60. USDA Conversion Charts

    Cited in 1 answer

    1
  61. USDA Food Safety + Inspection Service

    Cited in 1 answer

    1
  62. USDA Food Safety + Inspection Service

    Cited in 1 answer

    1
  63. FDA Seafood Safety Guidelines

    Cited in 1 answer

    1
  64. Nathan Myhrvold, "Modernist Pizza"

    Cited in 1 answer

    1
  65. NIST Chemistry WebBook (Water Properties)

    Cited in 1 answer

    1
  66. USDA Complete Guide to Home Canning

    Cited in 1 answer

    1
  67. USDA Food Safety + Inspection Service

    Cited in 1 answer

    1
  68. Nathan Myhrvold, "Modernist Bread"

    Cited in 1 answer

    1
  69. USDA Food Safety + Inspection Service

    Cited in 1 answer

    1
  70. USDA Food Safety + Inspection Service

    Cited in 1 answer

    1
  71. USDA Food Safety + Inspection Service

    Cited in 1 answer

    1
  72. USDA FoodData Central

    Cited in 1 answer

    1
  73. USDA FoodData Central

    Cited in 1 answer

    1
  74. USDA Dry Bean Cooking Guide

    Cited in 1 answer

    1
  75. NCHFP (National Center for Home Food Preservation)

    Cited in 1 answer

    1
  76. USDA FoodData Central, flour reference

    Cited in 1 answer

    1
  77. USDA FoodData Central, butter reference

    Cited in 1 answer

    1
  78. USDA FoodData Central, sour cream reference

    Cited in 1 answer

    1
  79. USDA FoodData Central, sweetened condensed milk

    Cited in 1 answer

    1
  80. USDA FoodData Central, rice references

    Cited in 1 answer

    1
  81. USDA FoodData Central, evaporated milk

    Cited in 1 answer

    1
  82. USDA FSIS Safe Marinating Practices

    Cited in 1 answer

    1
  83. USDA FoodSafety.gov chicken guide

    Cited in 1 answer

    1
  84. USDA FSIS Brining Safety

    Cited in 1 answer

    1
  85. NIST — International Pound definition (1959)

    Cited in 1 answer

    1
  86. BIPM (International Bureau of Weights and Measures) — SI brochure

    Cited in 1 answer

    1
  87. NIST — US legal cup definition (240 mL)

    Cited in 1 answer

    1
  88. Korean Food Promotion Institute

    Cited in 1 answer

    1
  89. "Gochujang manufacturing process: A review" — Journal of Ethnic Foods

    Cited in 1 answer

    1
  90. "Fish sauce: Modern chemistry, traditional craft" — Food Chemistry Journal

    Cited in 1 answer

    1
  91. Vietnam Ministry of Agriculture — fish sauce standards

    Cited in 1 answer

    1
  92. Lalvin yeast strain data sheets

    Cited in 1 answer

    1
  93. USDA FSIS — Nitrite/Nitrate Use in Meat Products

    Cited in 1 answer

    1
  94. "Cure for Bacon" — Modernist Cuisine v5

    Cited in 1 answer

    1
  95. USDA FSIS — Corned Beef Safety

    Cited in 1 answer

    1
  96. FDA — Fish Parasite Destruction Guidance

    Cited in 1 answer

    1
  97. University of California Cooperative Extension — Home Olive Curing

    Cited in 1 answer

    1
  98. FDA — Vanilla Extract Standards

    Cited in 1 answer

    1
  99. USDA FoodData Central — molasses nutritional data

    Cited in 1 answer

    1
  100. NIST — International Yard and Pound Agreement (1959)

    Cited in 1 answer

    1
  101. BIPM SI Brochure

    Cited in 1 answer

    1
  102. NIST — US Customary System units

    Cited in 1 answer

    1
  103. Australian Standards Office — metric tablespoon

    Cited in 1 answer

    1
  104. USDA FoodData Central — flour weight data

    Cited in 1 answer

    1
  105. NIST — Customary System units

    Cited in 1 answer

    1
  106. FDA — Food Labeling Reference Amounts

    Cited in 1 answer

    1
  107. BIPM (UK + International) — Imperial pint

    Cited in 1 answer

    1
  108. NIST — Temperature scale conversions

    Cited in 1 answer

    1
  109. Colorado State University Extension — High Altitude Cooking + Baking

    Cited in 1 answer

    1
  110. USDA — Boiling Point at Different Altitudes

    Cited in 1 answer

    1
  111. USDA FoodData Central — butter nutrition

    Cited in 1 answer

    1
  112. NIST — US/Metric measurement standards

    Cited in 1 answer

    1
  113. BIPM SI Brochure — liter definition

    Cited in 1 answer

    1
  114. Australian Standards Office — metric cup

    Cited in 1 answer

    1
  115. Modernist Cuisine (Myhrvold) — sous vide chicken testing

    Cited in 1 answer

    1
  116. USDA FSIS — Pasteurization Equivalent for Poultry

    Cited in 1 answer

    1
  117. USDA FSIS — Pork Cooking Recommendations (2011 update)

    Cited in 1 answer

    1
  118. Modernist Cuisine — Sous Vide Pork

    Cited in 1 answer

    1
  119. Modernist Cuisine — Sous Vide Fish

    Cited in 1 answer

    1
  120. FDA — Fish + Fishery Products Hazards + Controls Guidance

    Cited in 1 answer

    1
  121. Modernist Cuisine — Roasting + Low-Temperature Cooking

    Cited in 1 answer

    1
  122. USDA FSIS — Safe Cooking Temperatures

    Cited in 1 answer

    1
  123. USDA FSIS — Fish Safe Temperature

    Cited in 1 answer

    1
  124. Instant Pot — Official Cooking Time Tables

    Cited in 1 answer

    1
  125. Modernist Cuisine — Pressure Cooking + Steam Theory

    Cited in 1 answer

    1
  126. USDA — Cooking Rice + Safe Temperatures

    Cited in 1 answer

    1
  127. USDA — Cooking Times for Potatoes

    Cited in 1 answer

    1
  128. USDA FSIS — Pork Cooking Safe Temperatures

    Cited in 1 answer

    1
  129. Modernist Cuisine — Slow Cooking + Braising

    Cited in 1 answer

    1
  130. Modernist Pizza (Myhrvold)

    Cited in 1 answer

    1
  131. USDA FoodData Central — plant milk nutrition data

    Cited in 1 answer

    1
  132. USDA FoodData Central — vegan cheese nutritional comparison

    Cited in 1 answer

    1
  133. Celiac Disease Foundation — Hidden Gluten Sources

    Cited in 1 answer

    1
  134. FDA — Gluten Labeling Standards

    Cited in 1 answer

    1
  135. USDA FSIS — Chicken Cooking Safety

    Cited in 1 answer

    1
  136. USDA FSIS — Pasteurization Equivalency Tables

    Cited in 1 answer

    1
  137. USDA FSIS — Pork Cooking Safe Temperatures (2011 update)

    Cited in 1 answer

    1
  138. Modernist Cuisine — Pork Cooking Science

    Cited in 1 answer

    1
  139. USDA FSIS — Ground Beef Safety

    Cited in 1 answer

    1
  140. FDA — Food Safety for Vulnerable Populations

    Cited in 1 answer

    1
  141. CDC — E. coli Outbreaks + Ground Beef

    Cited in 1 answer

    1
  142. Modernist Cuisine — Cake Section

    Cited in 1 answer

    1
  143. USDA FoodData Central — Sugar Nutritional Data

    Cited in 1 answer

    1
  144. Japanese Standards Association — Tamari Definition

    Cited in 1 answer

    1
  145. USDA FoodData Central — Nutritional Comparison

    Cited in 1 answer

    1
  146. American Heart Association — Fats Guidelines

    Cited in 1 answer

    1
  147. Raymond Calvel — original autolyse paper (1974)

    Cited in 1 answer

    1
  148. Kikunae Ikeda — "On a new flavor" (1908)

    Cited in 1 answer

    1
  149. PubMed — "Glutamate receptor identification" (2000)

    Cited in 1 answer

    1
  150. Umami Information Center (Japan)

    Cited in 1 answer

    1
  151. Modernist Cuisine — Umami chapter

    Cited in 1 answer

    1
  152. Louis-Camille Maillard — original 1912 paper

    Cited in 1 answer

    1
  153. Modernist Cuisine — Maillard chapter

    Cited in 1 answer

    1
  154. Nature Chemistry — "The flavor compounds of Maillard"

    Cited in 1 answer

    1
  155. IARC — Acrylamide classification

    Cited in 1 answer

    1
  156. Wheat Industry Research Institute

    Cited in 1 answer

    1
  157. Louis Pasteur — original 1864 research

    Cited in 1 answer

    1
  158. USDA FSIS — Pasteurization Standards

    Cited in 1 answer

    1
  159. FDA — Pasteurized Milk Ordinance

    Cited in 1 answer

    1
  160. Codex Alimentarius — Pasteurization Standards

    Cited in 1 answer

    1
  161. CDC — Food Safety Guidance

    Cited in 1 answer

    1
  162. Modernist Cuisine, Vol. 4

    Cited in 1 answer

    1
  163. FDA Food Code (2022)

    Cited in 1 answer

    1
  164. NCHFP "Fermenting Vegetables"

    Cited in 1 answer

    1
  165. Sandor Katz, "Wild Fermentation"

    Cited in 1 answer

    1
  166. Pierre Hermé brioche method

    Cited in 1 answer

    1
  167. Samin Nosrat, "Salt Fat Acid Heat"

    Cited in 1 answer

    1
  168. Anthony Falco (Roberta's, Brooklyn)

    Cited in 1 answer

    1
  169. Modernist Pizza, Vol. 2

    Cited in 1 answer

    1
  170. USDA Food Safety

    Cited in 1 answer

    1
  171. USDA + FDA HACCP for fish curing

    Cited in 1 answer

    1
  172. USDA Food Safety microwave cooking

    Cited in 1 answer

    1
  173. NCHFP pressure canning safety

    Cited in 1 answer

    1
  174. USDA FSIS turkey safety guidelines

    Cited in 1 answer

    1
  175. USDA FSIS pork safety

    Cited in 1 answer

    1
  176. USDA FSIS beef safety

    Cited in 1 answer

    1
  177. Pitchbook startup analytics 2024-2025

    Cited in 1 answer

    1
  178. Bill Bengen, "Determining Withdrawal Rates Using Historical Data" (Journal of Financial Planning 1994)

    Cited in 1 answer

    1
  179. Lally, van Jaarsveld, Potts & Wardle (2009) "How are habits formed: Modelling habit formation in the real world"

    Cited in 1 answer

    1
  180. Wood & Neal (2007), "A new look at habits and the habit-goal interface"

    Cited in 1 answer

    1
  181. Bessemer Venture Partners "State of the Cloud 2024"

    Cited in 1 answer

    1
  182. ProfitWell churn research (Recurly/Paddle 2024)

    Cited in 1 answer

    1
  183. Bessemer Venture Partners "State of the Cloud 2024"

    Cited in 1 answer

    1
  184. Baymard Institute conversion research (e-commerce)

    Cited in 1 answer

    1
  185. Nielsen Norman Group UX research

    Cited in 1 answer

    1
  186. Bessemer "State of the Cloud" + ProfitWell 2024

    Cited in 1 answer

    1
  187. Akamai "Online Retail Performance Report 2024"

    Cited in 1 answer

    1
  188. Federal Reserve "Report on the Economic Well-Being of US Households" 2024

    Cited in 1 answer

    1
  189. US Census Bureau Income data 2024

    Cited in 1 answer

    1
  190. Bureau of Labor Statistics median job-loss duration data

    Cited in 1 answer

    1
  191. Anders Ericsson + Robert Pool, "Peak: Secrets from the New Science of Expertise" (2016)

    Cited in 1 answer

    1
  192. Gloria Mark, "The Cost of Interrupted Work" (Microsoft Research 2008)

    Cited in 1 answer

    1
  193. Microsoft Workplace Analytics 2023 Report

    Cited in 1 answer

    1
  194. Ethan Bernstein, "The Impact of the Open Workspace on Human Collaboration" (Royal Society 2018)

    Cited in 1 answer

    1
  195. American Academy of Sleep Medicine (AASM) sleep stage classification

    Cited in 1 answer

    1
  196. NIH National Institute of Neurological Disorders and Stroke "Brain Basics: Understanding Sleep"

    Cited in 1 answer

    1
  197. National Sleep Foundation Sleep Duration Recommendations 2024

    Cited in 1 answer

    1
  198. NASA technical reports on nap duration + cognitive performance

    Cited in 1 answer

    1
  199. Pitchbook + CB Insights startup outcomes 2024

    Cited in 1 answer

    1
  200. Bill Bengen "Determining Withdrawal Rates Using Historical Data" (Journal of Financial Planning 1994)

    Cited in 1 answer

    1
  201. NIH financial literacy curriculum

    Cited in 1 answer

    1
  202. Trinity Study "Retirement Savings: Choosing a Withdrawal Rate That Is Sustainable" (1998)

    Cited in 1 answer

    1
  203. Mayo Clinic marathon training guidance

    Cited in 1 answer

    1
  204. American College of Sports Medicine (ACSM) exercise prescription guidelines

    Cited in 1 answer

    1
  205. Boston Athletic Association Boston Marathon qualifying standards 2024-2025

    Cited in 1 answer

    1
  206. Hölzel et al. (2011), "Mindfulness practice leads to increases in regional brain gray matter density"

    Cited in 1 answer

    1
  207. Lutz, Davidson et al. (2004), "Long-term meditators self-induce high-amplitude gamma synchrony"

    Cited in 1 answer

    1
  208. Lindahl et al. (2017), "The varieties of contemplative experience"

    Cited in 1 answer

    1
  209. Richard Davidson Center for Healthy Minds research

    Cited in 1 answer

    1
  210. HubSpot "State of Marketing 2024"

    Cited in 1 answer

    1
  211. Salesforce "State of Sales 2024"

    Cited in 1 answer

    1
  212. OpenView Partners "2024 SaaS Benchmarks Report"

    Cited in 1 answer

    1
  213. US Bureau of Labor Statistics CPI data

    Cited in 1 answer

    1
  214. Federal Reserve "Monetary Policy Statement"

    Cited in 1 answer

    1
  215. Robert Shiller (Yale) inflation data + Case-Shiller index

    Cited in 1 answer

    1
  216. Milton Friedman "A Monetary History of the United States" (1963)

    Cited in 1 answer

    1
  217. Bessemer Venture Partners "Burn Multiple"

    Cited in 1 answer

    1
  218. Fred Reichheld, "The One Number You Need to Grow"

    Cited in 1 answer

    1
  219. Bain & Company NPS research

    Cited in 1 answer

    1
  220. PwC Global Innovation 1000 Study

    Cited in 1 answer

    1
  221. OECD R&D Intensity Statistics

    Cited in 1 answer

    1
  222. Scott Sage / Bessemer Venture Partners "Magic Number"

    Cited in 1 answer

    1
  223. OpenView Product-Led Growth Benchmarks

    Cited in 1 answer

    1
  224. Vanguard "What is an ETF?" investor education

    Cited in 1 answer

    1
  225. SEC Investor Bulletin: Exchange-Traded Funds

    Cited in 1 answer

    1
  226. Vanguard investor education on index investing

    Cited in 1 answer

    1
  227. SPIVA (S&P Indices Versus Active) Scorecard

    Cited in 1 answer

    1
  228. Vanguard investor education on dividends

    Cited in 1 answer

    1
  229. S&P Dow Jones Dividend Aristocrats methodology

    Cited in 1 answer

    1
  230. IRS Publication 550 (Investment Income and Expenses)

    Cited in 1 answer

    1
  231. Google Ads Help — Cost per acquisition (Target CPA)

    Cited in 1 answer

    1
  232. Fred Reichheld, "The One Number You Need to Grow," Harvard Business Review (2003)

    Cited in 1 answer

    1
  233. Bain & Company "Net Promoter System"

    Cited in 1 answer

    1
  234. American Customer Satisfaction Index (ACSI)

    Cited in 1 answer

    1
  235. US CFPB — "What is a credit card interest rate? What is APR?"

    Cited in 1 answer

    1
  236. US Federal Reserve — Regulation Z (Truth in Lending)

    Cited in 1 answer

    1
  237. US FTC — Consumer credit + borrowing basics

    Cited in 1 answer

    1
  238. US CFPB — savings account APY explainer

    Cited in 1 answer

    1
  239. US Federal Reserve — Regulation DD (Truth in Savings)

    Cited in 1 answer

    1
  240. US FDIC — Consumer resources on deposit accounts

    Cited in 1 answer

    1
  241. US CFPB — APR vs APY consumer explainer

    Cited in 1 answer

    1
  242. US Federal Reserve — Regulation Z + Regulation DD

    Cited in 1 answer

    1
  243. US FDIC — deposit account yield resources

    Cited in 1 answer

    1
  244. Mihaly Csikszentmihalyi, "Beyond Boredom and Anxiety" (1975)

    Cited in 1 answer

    1
  245. Nakamura & Csikszentmihalyi, "The Concept of Flow" (Handbook of Positive Psychology, 2002)

    Cited in 1 answer

    1
  246. Piers Steel, "The Nature of Procrastination" (Psychological Bulletin, 2007)

    Cited in 1 answer

    1
  247. Fuschia Sirois, research on self-compassion + procrastination

    Cited in 1 answer

    1
  248. Tice & Baumeister, "Longitudinal Study of Procrastination, Performance, Stress, and Health" (Psych Science, 1997)

    Cited in 1 answer

    1
  249. Peter Gollwitzer, "Implementation Intentions" (American Psychologist, 1999)

    Cited in 1 answer

    1
  250. Mueller & Dweck, "Praise for Intelligence Can Undermine Children's Motivation" (J. Personality & Social Psych, 1998)

    Cited in 1 answer

    1
  251. Sisk et al., "To What Extent and Under Which Circumstances Are Growth Mindsets Important?" (Psych Science, 2018)

    Cited in 1 answer

    1
  252. Yeager et al., "A national experiment reveals where a growth mindset improves achievement" (Nature, 2019)

    Cited in 1 answer

    1
  253. Baymard Institute — checkout + UX conversion research

    Cited in 1 answer

    1
  254. American Academy of Sleep Medicine (AASM) — sleep staging standards

    Cited in 1 answer

    1
  255. NIH / NINDS — Brain Basics: Understanding Sleep

    Cited in 1 answer

    1
  256. Aserinsky & Kleitman, "Regularly Occurring Periods of Eye Motility" (Science, 1953)

    Cited in 1 answer

    1
  257. NIH / NIGMS — Circadian Rhythms fact sheet

    Cited in 1 answer

    1
  258. Nobel Prize in Physiology or Medicine 2017 (Hall, Rosbash, Young)

    Cited in 1 answer

    1
  259. American Academy of Sleep Medicine (AASM)

    Cited in 1 answer

    1
  260. American College of Sports Medicine (ACSM) — Guidelines for Exercise Testing

    Cited in 1 answer

    1
  261. CDC — Physical Activity + cardiorespiratory fitness

    Cited in 1 answer

    1
  262. Astrand & Rodahl, "Textbook of Work Physiology"

    Cited in 1 answer

    1
  263. Bouchard et al., HERITAGE Family Study (VO2 max trainability + genetics)

    Cited in 1 answer

    1
  264. Lally, van Jaarsveld, Potts & Wardle — "How are habits formed: Modelling habit formation in the real world," European Journal of Social Psychology, 2010

    Cited in 1 answer

    1
  265. Wood & Rünger — "Psychology of Habit," Annual Review of Psychology, 2016

    Cited in 1 answer

    1
  266. Gollwitzer, P. M. (1999). Implementation intentions: Strong effects of simple plans. American Psychologist, 54(7), 493-503.

    Cited in 1 answer

    1
  267. Wood, W., & Neal, D. T. (2007). A new look at habits and the interface between habits and goals. Psychological Review, 114(4), 843-863.

    Cited in 1 answer

    1
  268. Wood & Neal (2007) — A New Look at Habits and the Habit–Goal Interface

    Cited in 1 answer

    1
  269. Lally, van Jaarsveld, Potts & Wardle (2010) — How are habits formed

    Cited in 1 answer

    1
  270. American College of Sports Medicine — Physical Activity Guidelines and Position Stands

    Cited in 1 answer

    1
  271. Cheung K, Hume PA, Maxwell L (2003). Delayed Onset Muscle Soreness: Treatment Strategies and Performance Factors. Sports Medicine 33(2):145-164.

    Cited in 1 answer

    1
  272. Schoenfeld BJ — peer-reviewed research on resistance training, muscle hypertrophy, and protein synthesis

    Cited in 1 answer

    1
  273. ACSM Position Stand: Progression Models in Resistance Training for Healthy Adults

    Cited in 1 answer

    1
  274. Schoenfeld BJ — Dose-response relationship between weekly resistance-training volume and increases in muscle mass (J Sports Sci, 2017)

    Cited in 1 answer

    1
  275. DeLorme TL, Watkins AL — Technics of Progressive Resistance Exercise (Arch Phys Med, 1948)

    Cited in 1 answer

    1
  276. Jäger et al. (2017), International Society of Sports Nutrition Position Stand: Protein and Exercise

    Cited in 1 answer

    1
  277. USDA / NIH Dietary Reference Intakes for Protein

    Cited in 1 answer

    1
  278. Thomas, Erdman & Burke (2016), Joint Position Stand: Nutrition and Athletic Performance (Academy of Nutrition and Dietetics / Dietitians of Canada / ACSM)

    Cited in 1 answer

    1
  279. Phillips & Van Loon (2011), Dietary protein for athletes: from requirements to optimum adaptation, Journal of Sports Sciences

    Cited in 1 answer

    1
  280. Kent Monroe, "Pricing: Making Profitable Decisions"

    Cited in 1 answer

    1
  281. Amos Tversky & Daniel Kahneman, "Judgment under Uncertainty: Heuristics and Biases," Science

    Cited in 1 answer

    1
  282. Ariely, Loewenstein & Prelec, "Coherent Arbitrariness," Quarterly Journal of Economics

    Cited in 1 answer

    1
  283. Huber, Payne & Puto, "Adding Asymmetrically Dominated Alternatives," Journal of Consumer Research

    Cited in 1 answer

    1
  284. Consumer Financial Protection Bureau (CFPB) — mortgage + loan basics

    Cited in 1 answer

    1
  285. Frank Fabozzi, "The Handbook of Mortgage-Backed Securities"

    Cited in 1 answer

    1
  286. Consumer Financial Protection Bureau (CFPB) — "What are (discount) points and lender credits?"

    Cited in 1 answer

    1
  287. IRS — Topic on points (publication 936, home mortgage interest)

    Cited in 1 answer

    1
  288. Consumer Financial Protection Bureau (CFPB) — "What is an escrow or impound account?"

    Cited in 1 answer

    1
  289. CFPB — Regulation X / RESPA escrow rules

    Cited in 1 answer

    1
  290. Joseph Juran, "Quality Control Handbook"

    Cited in 1 answer

    1
  291. Consumer Financial Protection Bureau (CFPB) — "Make a budget" + budgeting tools

    Cited in 1 answer

    1
  292. National Foundation for Credit Counseling (NFCC)

    Cited in 1 answer

    1
  293. Consumer Financial Protection Bureau (CFPB) — saving for goals

    Cited in 1 answer

    1
  294. U.S. Bureau of Economic Analysis (BEA) — Personal Saving Rate

    Cited in 1 answer

    1
  295. Consumer Financial Protection Bureau (CFPB) — saving basics

    Cited in 1 answer

    1
  296. Trinity Study (Cooley, Hubbard & Walz, 1998) — sustainable withdrawal rates

    Cited in 1 answer

    1

Other tiers

Tier 2

Established editorial reference. Cook’s Illustrated, King Arthur, Serious Eats class.

Tier 3

Named-practitioner reference. Expert authors with editorial-level credibility.

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